Resultaten

When electromagnetic radiation is absorbed by a material the energy it carries has to go somewhere. When lower energy waves, like radio and infrared waves, are absorbed there can be an increase in temperature of the absorbing material. Higher energy waves, like x-ray and gamma waves, can actually permanently damage or change materials. Learn about the different types of electromagnetic waves and how their energies can influence their effects on objects.

Food webs are models that demonstrate how matter and energy is transferred between producers, consumers, and decomposers as the three groups interact within an ecosystem. Transfers of matter into and out of the physical environment occur at every level. Decomposers recycle nutrients from dead plant or animal matter back to the soil in terrestrial environments or to the water in aquatic environments. The atoms that make up the organisms in an ecosystem are cycled repeatedly between the living and nonliving parts of the ecosystem.

Osmosis is the movement of water across a semi-permeable membrane from an area of low solute concentration to an area of high solute concentration. Osmosis helps regulate the flow of water in and out of cells, which is crucial to their function.

An explanation of wave interference and solution of a few examples to find the value of the total wave when two wave pulses overlap

The wavelength and frequency of a wave are related to one another by the speed of travel of the wave, which depends on the type of wave and the medium through which it is passing.

• Make waves with water, sound, and light and see how they are related.
• Discuss wave properties using common vocabulary.
• Explain how changing the frequency and amplitude affects the characteristics of the wave.
• Design an experiment to measure the speed of the wave.

We can analyse the arrows in a food web to identify producers, primary consumers, secondary consumers, and decomposers.

We can analyse the arrows in a food web to identify producers, primary consumers, secondary consumers, and decomposers.